Piadinas - italian flat bread sandwich
Yields 5 items
Recipe
Flat bread dough
- 1 and 1/2 sifted flour
- 1 and 1/2 teaspoon baking powder
- a bit of salt to taste
- pinch of oregano or basil
- 1/2 cup of water
- 1/4 cup of olive oil
Toppings
- hummus
- 1 medium brown onion
- 1/2 avocado
- 150g marinated tofu
- 1 big tomato
- olives/jalapenos/gherkins for taste
- sauces tomato sauce, mayo, mustard
Preparation
- Mix all dough ingredients and divide dough equally into 5 pieces
- Roll out every piece into a round - about 22cm diameter
- Preheat a skillet and add every piece one after another
- Cook every item until both sides have golden spots
Serve
Once a piece is cooked add toppings starting with hummus.